This course provides a solid foundation for those passionate about pursuing a career in the specialty coffee industry or for home baristas keen to achieve the best results in their home setting.
Entirely hands-on, this course is spent perfecting all the café-style drinks in a stress-free learning environment.
In this session, we look at what’s involved in the production of great coffee from producing countries, and how this is reflected in coffee quality and flavour.
Completely practical. Students are guided through advanced milk texturing as well as pouring techniques essential to achieving latte art.
This course delves deeply in to the theory and practical skills required to achieve high levels of espresso coffee quality and consistency.
Discover a diverse range of equipment and learn how to brew with confidence.
This course outlines the use of a refractometer and the MojoToGo software across both filter and espresso coffee, as well as exploring possible applications for extraction yield results in a coffee program.
This free course is run in conjunction with our cupping events to provide those new to cupping with an idea of how a cupping works. It outlines the purpose, setup and participation in a traditional cupping.
Depending on your requirements, the Academy is available for hire by the half day, full day or week.
Allow the barista academy to host your next team building event.